Prawns & Lobsters
Small / Curry Prawns
60 TO 80 PIECES in 1 KG
Medium Prawns
35 TO 50 PIECES in 1 KG
Big Prawns
25 TO 30 PIECES IN 1 KG
White Prawns
25 TO 30 PIECES IN 1 KG
Jumbo Prawns
16 TO 20 PIECES IN 1 KG
Tiger Prawns
12 TO 15 PIECES IN 1 KG
Tiger Prawns
8 TO 12 PIECES IN 1 KG
Tiger Prawns
5 TO 8 PIECES IN 1 KG
Baby Lobsters
8 TO 12 PIECES IN 1 KG
Lobsters (Small)
5 TO 8 PIECES IN 1 KG
Lobsters (Medium)
3 TO 4 PIECES IN 1 KG
Lobsters (Big)
2 PIECES (500 GM EACH)
Lobsters (Jumbo)
600 TO 800 gms above
Pomfrets
White / Silver Pomfret
6 TO 9 PIECES IN 1 KG
White / Silver Pomfret
4 TO 5 PIECES IN 1 KG
White / Silver Pomfret
3 PIECES IN KG
White / Silver Pomfret
2 PIECES IN KG
Kapri / Chinese Pomfret
4 PIECES IN 1 KG
Kapri / Chinese Pomfret
2 To 3 PIECES IN 1 KG
Kapri / Chinese Pomfret
1 KG AND ABOVE
Halwa / Black Pomfret
1 KG AND ABOVE
Halwa / Black Pomfret
2 TO 3 PIECES IN KG
Halwa / Black Pomfret
4 PIECES in 1 KG
Sea Foods Starter
Squid (Calamari)
1KG (WHOLE)
Fresh Crab Meat
1 KG ONLY MEAT
SEA WATER FISH
Rawas (Indian Salmon)
1KG (WHOLE)
Surmai (King Fish)
1KG (WHOLE)
Rani Fish (Pink Perch)
6 TO 8 PIECES IN 1 KG
Doma (Croaker)
1KG (WHOLE)
Bangda (Mackerel)
6 TO 8 PIECES IN 1 KG
Bombil (Bombay Duck)
8 TO 12 PIECES IN 1 KG
Mandeli (Golden Anchovy)
1KG (WHOLE)
Tarli (Sardines)
1KG (WHOLE)
Lady Fish (Murdi)
1 KG (WHOLE)
Fresh Water Fish
Tilapia
4 TO 7 PIECES IN 1 KG
Sea Bass / Bengal Betki
1KG (WHOLE)
FILLETS OR STEAKS
Fresh Basa Fillet
1 KG MEAT
Red Snapper Fillet
1 KG MEAT
Hekru / Grouper
1 KG MEAT
Crabs
Mud Crab Live
5 TO 6 PIECES IN 1 KG
Mud Crab Live
3 TO 4 PIECES IN 1 KG
Mud Crab Live
2 PIECES IN 1 KG
Mud Crab Live
1KG AND ABOVE